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Sinning never felt this good
I know, I know. It’s been a while.
I’m getting fat again. Well, let me rephrase. I’m eating like a genetically mutated cow that fills its four stomachs with whole pepperoni and mushroom pizzas rather than Bermuda Grass. Why? I’m guessing it’s a product of my new line of work and the metabolism that arises from a day on the job.
Either way, this week, I’ve eaten about 3 pizzas, which isn’t all that bad. But when you add in all of the other crap I’ve eaten, my eating habits look atrocious.
Normally, I would feel badly about my newfound diet habits. I really would. But I’ve managed to maintain my weight at a steady 140. Therefore, I’ve decided that as long as I eat when I’m hungry and what I eat is greasy and delicious, I will have no problems in the short run.
And the long run? Who cares?
comments (7)There are 7 comments. Such a lively discussion!
Clogged arteries, oily skin, CHOLESTEROL: did you not learn anything from a year of sitting next to me in TWO classes???
Okay okay okay, I’m just jealous, you wonderfully metabolizing beast
At least my facial skin is stretchier than yours!
I respectfully request your insights into the unveiling of “Deep Throat.”
apple pie with ice cream, ice cream with fudge, choc. sauce, whipped cream, caramel, and cherries, pancakes with syrup and whole milk-well done.
so i’m not the only one splurging on food this summer. i even eat when i’m not hungry because there’s nothing better to do. at least you can stay at a steady number. i on the other hand need to start exercising again. =)
140? i could lift you with my pinky!
Christina: as if.
[...] December 31, 2010, I was browsing my seven years(!) worth of blog entries. One in particular called out to me. Holy crap, I used to weigh 140 pounds? I was little more than a biological [...]