I’m the fastest kid at recess

[ No Comments ] Posted on 02.10.05 in food, high school

So, things are now on an upswing in my life thanks to the emergence of one of my new best friends in the world: Healthy Cow Chocolate Milk.

Apparently, the cafeteria gave up on the antiquated ways of subservience to Velda Farms. Now, the good folks at Healthy Cow Milk are making the world a little brighter, one half pint at a time.

Not only does this stuff taste way better; the boxes are a billion times more interesting. Back in the day when we had to read some corny joke and turn the carton entirely around to see the punch line, everyone had a pain in their arms from all the turning and a pain in the brain from the horrible, horrible joke. It was like watching television on an old black and white set while having a hand standing contest underwater – just silly and exhausting.

Now, however, we have clever quips at a horizontal level right there at our fingertips. Among the myriad of silly sentences, my personal favorite is, “It takes 100 cartons of Healthy Cow Milk to be as fast as the slowest Healthy Cow.”

Without purpose or direction

[ 4 Comments ] Posted on 11.18.04 in IB, bliss, high school

Not having work to do thoroughly baffles me. Every day, I’m assaulted with endless harassment from six teachers, not including the quazi-professing entity in Dr. Yarborough, Theory of Knowledge “teacher” extraordinaire.

So tonight, with no homework to do for the day following, I was lost; never before on a week night of this school year had I been blessed with this glorious confusion. What was I supposed to do with my time? I am a creature of habit that demands a mandate for any action taken.

So, I took advantage of my incurable boredom by wandering aimlessly around this twelve-by-twelve room in hopes of finding something worthwhile. And that’s what I surmise I’ll be doing for the next week.

What a beautiful, beautiful, set of circumstances.

Buen provecho

[ 5 Comments ] Posted on 10.22.04 in food, high school

School is in full swing, and as such I haven’t been able to update much during the week. School has consumed me and there’s nothing I can do to combat that but go every day and make the best from a situation in which I would prefer not to be in.

For example, at lunch on Tuesdays and Thursdays, the a la carte line in the lunchroom sells steak burgers. These aren’t your normal hamburger – oh no. They are twice the size and, though they cost a whopping $2.75, I’m willing to throw out the extra buck for superior processed “meat” topped with melted “cheese.”

The new steak burgers (or so they call them; I don’t see any steak in there) have made me such a happy man that I can make it through the week virtually unscathed. Such a fact just goes to show that food makes life worth living.

Either that or it just sustains us until we inevitably die. Either way.

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